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Matcha Hotteok [Green Tea Pancake] Recipe

 ·  ☕ 2 min read  ·  ✍️ Jackson Burke

Matcha Hotteok [Green Tea Pancake]
Matcha Hotteok [Green Tea Pancake]

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, matcha hotteok [green tea pancake]. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Matcha Hotteok [Green Tea Pancake] is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Matcha Hotteok [Green Tea Pancake] is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook matcha hotteok [green tea pancake] using 3 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Matcha Hotteok [Green Tea Pancake]:
  1. Get 240 ml (1 cup) warm water
  2. Make ready 26 g (2 tbsp) granulated white sugar
  3. Make ready 5 g (2 tsp) instant yeast
Steps to make Matcha Hotteok [Green Tea Pancake]:
  1. Ready to serve and ENJOY!

So that is going to wrap this up with this special food matcha hotteok [green tea pancake] recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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