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Smoky Gobhi Musallam In Nawabi Style Recipe

 ·  ☕ 2 min read  ·  ✍️ Teresa Flowers

Smoky Gobhi Musallam In Nawabi Style
Smoky Gobhi Musallam In Nawabi Style

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, smoky gobhi musallam in nawabi style. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Smoky Gobhi Musallam In Nawabi Style is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Smoky Gobhi Musallam In Nawabi Style is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have smoky gobhi musallam in nawabi style using 3 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Smoky Gobhi Musallam In Nawabi Style:
  1. Get 1 big size fresh cauliflower
  2. Get 1/2 teaspoon salt
  3. Prepare 1/4 Teaspoon turmeric Powder
Instructions to make Smoky Gobhi Musallam In Nawabi Style:
  1. Ready to serve and ENJOY!

So that is going to wrap it up with this special food smoky gobhi musallam in nawabi style recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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