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Dry Chilli Garlic Sauce Vada Pav Chutney Recipe

 ·  ☕ 2 min read  ·  ✍️ Douglas Walton

Dry Chilli Garlic Sauce Vada Pav Chutney
Dry Chilli Garlic Sauce Vada Pav Chutney

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, dry chilli garlic sauce vada pav chutney. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Dry Chilli Garlic Sauce Vada Pav Chutney is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Dry Chilli Garlic Sauce Vada Pav Chutney is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook dry chilli garlic sauce vada pav chutney using 3 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Dry Chilli Garlic Sauce Vada Pav Chutney:
  1. Take 8-10 large Garlic cloves Coarsely chopped
  2. Make ready 2 tbsp Desiccated Coconut
  3. Take 2 tbsp Dry Roasted Sesame Seeds
Steps to make Dry Chilli Garlic Sauce Vada Pav Chutney:
  1. Ready to serve and ENJOY!

So that is going to wrap this up for this special food dry chilli garlic sauce vada pav chutney recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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