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Bread Upma ~ Mumbai street style Recipe

 ·  ☕ 3 min read  ·  ✍️ Eleanor Cohen

Bread Upma ~ Mumbai street style
Bread Upma ~ Mumbai street style

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bread upma ~ mumbai street style. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bread Upma ~ Mumbai street style is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Bread Upma ~ Mumbai street style is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook bread upma ~ mumbai street style using 21 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Bread Upma ~ Mumbai street style:
  1. Make ready Main dish
  2. Prepare 8 slices lightly toasted bread (crispy but not toasted till brown)
  3. Take 3 tbsp oil
  4. Prepare 1 pinch hing
  5. Prepare 1 tbsp mustard seeds
  6. Take 1 tbsp cumin seeds
  7. Take 2 minced green chillies
  8. Take 1 tbsp minced ginger
  9. Make ready 6-8 curry leaves
  10. Get 1 cup diced onions
  11. Take 1 cup diced tomatoes
  12. Take 1 tbsp pav bhaji masala
  13. Take 1/2 tbsp red chilli powder
  14. Make ready 1 tsp haldi
  15. Prepare 1 tbsp Garam masala
  16. Prepare 1 pinch amchoor powder
  17. Take 1/2 tbsp sugar
  18. Make ready For garnish
  19. Make ready 1 cup chopped cilantro
  20. Prepare 1 tbsp minced and fried ginger
  21. Get 1/2 lemon squeezed
Steps to make Bread Upma ~ Mumbai street style:
  1. Dice the toasted bread into bite sized squares and keep it aside (optionally discard the borders and add two slices to maintain the quantity)
  2. Heat oil in a wok / kadhai on full heat and add hing
  3. Add mustard seeds and wait for them to start popping
  4. Reduce heat to medium and add cumin seeds and they should sizzle immediately
  5. Add minced ginger (from main section) and wait for about 30 seconds for its fragrance to be unleashed
  6. Add onions and fry on medium heat until they turn pink
  7. Add red chilli powder, pav bhaji masala and haldi and mix well
  8. After 1 minute add tomatoes and salt and fry until the tomatoes are cooked (ooze out a little oil)
  9. Add garam masala and amchoor powder and mix for 1 minute
  10. Lower heat to minimum and add the diced bread and adjust salt to taste
  11. Add chopped cilantro and lenon juice and stir lightly for 1 minute
  12. Turn off heat, add sugar, stir and cover
  13. After about 1 minute your dish is ready to be served
  14. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food bread upma ~ mumbai street style recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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