Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, [vegan] mexican street corn. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

[Vegan] Mexican Street Corn is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. [Vegan] Mexican Street Corn is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have [vegan] mexican street corn using 9 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make [Vegan] Mexican Street Corn:

1. Make ready 5 ears corn, cut in half
2. Take 2 tablespoons garlic oil
3. Get 1 cup cilantro
4. Prepare 4 limes
5. Take Chili powder
6. Make ready 1/4 cup cashew mayo/sour cream
7. Make ready 2 teaspoons Sriracha
8. Take 2 tablespoons Follow Your Heart Parmesan
9. Make ready Sea salt

Steps to make [Vegan] Mexican Street Corn:

1. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food [vegan] mexican street corn recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!