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Dabeli Chaat Recipe

 ·  ☕ 2 min read  ·  ✍️ Bobby Jimenez

Dabeli Chaat
Dabeli Chaat

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, dabeli chaat. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Dabeli Chaat is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Dabeli Chaat is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook dabeli chaat using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Dabeli Chaat:
  1. Get For Dabeli stuffing:
  2. Get butter
  3. Take onion finely chopped
  4. Take chilli powder
  5. Get turmeric powder
  6. Prepare garam masala powder
  7. Make ready chaat masala
  8. Prepare water
  9. Get potato boiled
  10. Get salt
  11. Prepare tamarind chutney
  12. Take few coriander leaves chopped
  13. Make ready papadi discs (as required)
  14. Get for garnishing:
  15. Take onion finely chopped
  16. Get masala peanuts
  17. Get few coriander leaves finely chopped
  18. Prepare pomegranate kernels
Instructions to make Dabeli Chaat:
  1. Take butter in a pan and saute onions till they are golden brown. Now add chilli powder, turmeric, garam masala powder and chaat masala and saute on low flame for a minute.
  2. To avoid burning of Masala add a cup of water and add mashed boiled potato and mix well. Now add salt to taste and give a good mix and mash with a potato masher.
  3. Add little tamarind chutney and coriander leaves and give a final mix. Transfer this mixture to a plate
  4. Now for assembling Take paparis as required Place 1 tbsp dabeli mixture on each
  5. Top each of them with 1 tsp green chutney, with chopped onion, masala peanuts, coriander leaves and pomegranate seeds.
  6. Sprinkle nylon sev generously
  7. Also put more tamarind and green chutney over the discs and serve immediately
  8. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food dabeli chaat recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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