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Filipino Street Style Pork Siomai (SHO-my) Recipe

 ·  ☕ 2 min read  ·  ✍️ Harry Luna

Filipino Street Style Pork Siomai (SHO-my)
Filipino Street Style Pork Siomai (SHO-my)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, filipino street style pork siomai (sho-my). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Filipino Street Style Pork Siomai (SHO-my) is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Filipino Street Style Pork Siomai (SHO-my) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have filipino street style pork siomai (sho-my) using 12 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Filipino Street Style Pork Siomai (SHO-my):
  1. Prepare 1 lb ground pork
  2. Get 1 medium carrot, minced
  3. Make ready 1 small onion, minced
  4. Take 5 cloves garlic, minced
  5. Prepare 3 stalks green onion, sliced thinly
  6. Take 1/2 tsp salt
  7. Make ready 1/2 tsp garlic
  8. Make ready 1 1/2 Tbsp sesame oil
  9. Make ready 1 Tbsp oyster sauce
  10. Make ready 36 pcs thin wanton wrappers
  11. Prepare Lemon
  12. Make ready Soy sauce
Steps to make Filipino Street Style Pork Siomai (SHO-my):
  1. Ready to serve and ENJOY!

So that is going to wrap it up with this special food filipino street style pork siomai (sho-my) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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